Helping Your Business Find Success

About Jim

I wanted to be a scientist since I was seven years old; interested in the inner workings of everything from the natural world to machines and buildings. Over time, that thirst for knowledge developed into a passion for food, which is how I became a certified food scientist. Bringing new products to market has been the greatest thrill of my career. That desire and sense of satisfaction is what drives my consultancy.

My in-depth experience with product development from bench top R&D through scale-up, and manufacturing combined with quality management and regulatory affairs, brings a comprehensive skill set to our clients.

Visit my LinkedIn page:

http://www.linkedin.com/in/jameslamarta

Additional expertise is available through a team of seasoned industry and academic professionals with a wide range of experiences applicable to food ingredients.